Round aubergines

Product information
Their firm flesh with very few seeds makes them perfect for various preparations. They are excellent grilled, but also ideal stuffed and baked in the oven or in a frying pan. Baked or incorporated into a flan, they are a delicious and colourful dish for the summer.
Origin
- Northern Italy
Processing and preparation
- On customer request
- Tray
Product availability
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Packaging
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