Radicchio Verona I.G.P.
Product information
Verona I.G.P. radicchio is crunchy, slightly bitter, rich in vitamins A and B, mineral salts and purifying properties. Its organoleptic characteristics enable it to be used widely, from appetizers to desserts, raw as well as cooked.
Origin
- Northern Italy
Processing and preparation
- On customer request
Product availability
Jan
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Packaging
- Plastic box
- Polystyrene box
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