Chicken salad with tomatoes, sweet onion and chives
Ingredients for 4 people
- 200 g roast chicken
- 1/2 sweet onion
- 10 cherry tomatoes
- chives
- extra virgin olive oil
- salt and pepper
Preparation
- Bone the roast chicken (leftover chicken can also be used), cut it into chunks and transfer it to a salad bowl.
- Add the chopped tomatoes, the thinly-sliced onion and dress with extra virgin olive oil, salt, pepper and chives.
- If you like, add a teaspoon of mayonnaise.
